
Ingredients
- 2 ea Biscuits See Notes for Recipe
- 1 ea Sausage Gravy See Notes for Recipe
- 2 ea Eggs
- 1 ea Parsley To Garnish
Instructions
- The bulk of this dish (gravy and biscuit recipes) can be found in the notes.
- I personally like to put two soft eggs on my biscuits.
- Smother in gravy. Garnish with parsley. Enjoy!
Notes
- My personal favorite recipe ever for Sausage Gravy.
- A recipe for making Buttermilk Biscuits.
- This is such a classic breakfast dish in my opinion. Some folks like to sprinkle some cheddar on their gravy. Other like scrambled eggs instead of over easy. Others like no eggs at all. Have fun with it!
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