Oreo Cookie Pie Crust

A crust that can be used for everything from ice cream cake to cheesecake.
Prep Time: 20 minutes
Cook Time: 10 minutes
Course: Elements
Cuisine: American
Keyword: Cookie Crust, Crust, Oreo, Oreo Cookie, Pie Crust
Cooking Method: Baked
Food Category: Vegetarian
FoodOrDrink: Food
Element: Enhanced Components


  • 24 ea Oreo Cookies About 2/3 of a family pack.
  • 4 tbs Butter Unsalted


  • Gather your ingredients and set your oven for 325 degrees.
  • Place the Oreos into a food processor.
  • Crush up the cookies to a fine grain consistency.
  • Melt your butter in a pan or microwave.
  • Pour the butter into the cookies.
  • Mix up well.
  • Form your crust into a spring pan.
  • Bake for about 10 minutes and then allow to cool completely.
  • Your crust is ready to be used!


  • When baking, butter will leak out of your pan.  I suggest placing a pan under the cookie pan to catch dripping butter.
Tried this recipe?Mention @makecaloriesgreatagain or tag #makecaloriesgreatagain

Leave a Reply

Your email address will not be published.

Recipe Rating